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    Get the free eCookbook

    Welcome! I'm excited to share my favorite recipes with you. They're gathered together in my new eCookbook. Sign up for my newsletter here, and you'll get The 5 Recipes Every Jewish Cook Needs to Know eCookbook delivered to your email for you to download.

    If you learn these five recipes, you'll have the basics of what you need be an impressive Jewish cook. So sign up now; deliciousness awaits.

    If you'd like to learn more about Dana's Table, visit my about page.

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    The 5 Recipes Every Jewish Cook Needs to Know

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    More Holiday Favorites You'll Love

    • Spinach bourekas on a serving board.
      Spinach and Feta Bourekas
    • Golden brown broccoli kugel in a white baking dish with yellow towel.
      Broccoli Kugel
    • Chicken Marbella with apricots and olives.
      Chicken Marbella
    • A serving platter of sliced brisket topped with herbs and gravy.
      Braised Brisket with Onion Gravy

    What's for Dinner Tonight?

    • Crispy chicken schnitzel for Passover on a plate with lemon and parsley.
      Crispy Baked Chicken Schnitzel
    • Slow cooked BBQ beef brisket sliced on a cutting board.
      Slow Cooker BBQ Beef Brisket
    • Cooked chicken breasts seasoned with za'atar, sumac, lemon and herbs.
      Za'atar Roasted Chicken with Lemon and Herbs
    • Penne pasta with tomato and veggie sauce topped with a sprinkle of cheese.
      San Marzano Tomato Sauce

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    Welcome to
    Dana's Table

    Picture of Dana

    Dana's Table is the new home for recipes from Foodie Goes Healthy and Jewish Holiday Cooking. All the recipes you love are in one convenient place.

    I'm Dana, a recipe developer, avid cookbook collector, and food blogger since 2011. I come from a long line of amazing home cooks, and now I've been cooking up healthy-ish family meals and festive Jewish holidays for over 25 years. Grab a chair at the table so I can share my best recipes and strategies with you.

    More about Dana →

    Trending Recipes

    • Baked Italian frittata with zucchini and tomatoes.
      Italian Frittata with Zucchini and Tomato
    • Chocolate chip macaroons with crisp golden brown edges.
      Chocolate Chip Coconut Macaroons
    • Baked hamantaschen pizzas on parchment paper topped with basil.
      Mini Pizza Hamantaschen
    • Hamantaschen cookies filled with nutella and apricot jam.
      Classic Hamantaschen with Butter

    Join My Facebook Groups

    Jewish Holiday Cooking - A friendly, interactive group for sharing holiday recipes and celebratory ideas.

    Jewish Cooking - A group for global Jewish cuisine with members from around the world.

    Winter Recipes

    • Fall Harvest Salad in a bowl with apples, pomegranate, avocado, lettuce, pecans.
      Fall Harvest Salad with Apples and Pomegranate
    • Best Ever Lentil Soup With Secret Ingredients | Foodie Goes Healthy
      The Best Ever Lentil Soup
    • A spoonful of beef and barley soup over a bowl.
      Beef and Barley Soup: A Tribute to Aunt Rose
    • Shaved Brussels sprouts salad with parmesan and pecans in white bowl with spoon.
      Shaved Brussels Sprouts and Parmesan Salad

    Free eCookbook!

    Get my new eCookbook "The 5 Recipes Every Jewish Cook Needs to Know" when you sign up for my free monthly newsletter.

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