Rice / Grain

Pumpkin Risotto with Peas
Farro With Rosemary, Leeks and Carrots
Farro With Spinach, Lemon, Basil & Pinenuts: A guest post on Eating Rules
Casamiento Wraps: El Salvadoran Comfort Food Made With the Ultimate Rice and Beans

Welcome to
Dana's Table

Dana's Table is the new home for recipes from Foodie Goes Healthy and Jewish Holiday Cooking. All the recipes you love are in one convenient place.

I'm Dana, a recipe developer, avid cookbook collector, and food blogger since 2011. I come from a long line of amazing home cooks, and now I've been cooking up healthy-ish family meals and festive Jewish holidays for over 25 years. Grab a chair at the table so I can share my best recipes and strategies with you.

More about Dana →