This strawberry spring salad with crunchy pecans and briny feta is the perfect easy weeknight salad! It’s a great spring salad since strawberries are in peak season in spring through early summer. Serve alone, as a side dish, or add in a protein to make it a full meal. Ready in 10 minutes!
Place lettuce in a serving bowl. Sprinkle salad with strawberries, pecans, and cheese.
Lightly dress the salad, and serve immediately.
How to store: Store any leftover salad in an airtight container for 1 day. Store leftover dressing separately so the salad doesn't become soggy.*Nutrition information is calculated without salad dressing.